soup and salad

SOUP OF THE DAY

5/7

GRILLED CHICKEN MINESTRONE

5/7

CHICKEN CAVATELLI

5/7

HOUSE SALAD

Mixed greens, heirloom cherry tomato, cucumbers, watermelon radish, sherry vinegrette

7

SICILIO SALAD

Shaved romaine, parmesan reggiano, crostini, sherry vinaigrette

10

THAI CHICKEN SALAD

Shaved napa cabbage, carrots, red pepper, edamame, won tons, thai chili vinegrette

14

CAESAR SALAD

Shaved romaine, parmesan reggiano, crostini, house made caesar dressing

10

SUMMER SALAD

Mixed green, sliced strawberries, blueberries, raspberries, candied pecans, goat cheese, chardonay vinaigrette

12

GREEK SALAD

Shaved romaine, kalamata olives, roasted red peppers, pepperoncini, pickled red onions, crumbled feta, figs, greek dressing

13

NICOISE SALAD

Arugula, seared ahi tuna, hard boiled egg, haricot verts, balsamic potatoes, artichoke hearts, tomatoes, canneloni, red wine vinaigrette

14

COBB SALAD

Shaved romaine, hard boiled egg, bacon, bleu cheese crumbles,avocado, white balsalmic

Beet carpaccio

14

BEET CARPACCIO

Roasted golden and red beets, arugula, fried goat cheese croquette,pomegranite vinegrette

13

add to any plate

GRILLED CHICKEN

7

WILD SALMON

11

GRILLED SHRIMP

10

TUNA
STEAK

11

FILET MIGNON

16

cup of soup and 1/2 sandwich

SOUP AND CHEF’S SANDWICH SELECTION

14

risotto bowl lunches

GRILLED ASPARAGUS BOWL HEIRLOOM TOMATOES AND EDAMAME RISOTTO

Creamy parmesan risotto with grilled asparagus tips, blistered tomato, edamame, finished with fresh basil

14

BRAISED MUSHROOM RISOTTO BOWL

Braised portabella and shitake mushrooms, garlic, fire roasted red pepper, parmesan reggiano, creamy risotto

15

SEAFOOD RISOTTO

Daily catch of fresh broiled seafood risotto, grilled fennel, dill, shallots

18

sandwiches, wraps & burgers

7 grain wheat, homestyle white, kaiser roll, rye wraps: white, wheat, spinachand gluten free
Served with your choice of french fries, celery root cole slaw side salad or chips

BURNSIDE

Roasted turkey, provolone, spinach, roasted red pepper

13

BUFFALO CHICKEN SANDWICH

Chicken tenderloin hand-dipped in tempura, fried crispy, rolled in wing sauce, bleu cheese crumbles, topped with asian slaw, served on an onion roll

13

GRILLED CHEESE SHORT RIB SANDWICH WITH PICKLED CARMAMELIZED ONIONS AND ARUGULA

Braised short ribs, caramalized pickled onions, monterey jack cheese and arugula grilled on homemade semolina baston bread, side of horseradish sauce

14

CALIFORNIA WRAP

Grilled chicken, bacon, avocado, lettuce, tomato, mayo

14

ITALIAN BAQUETTE

Prosciutto, soppressata, capicola, aged provolone tomato and red onion, arugula on a toasted baguette with olive oil and balsamic

14

SAUSAGE AND PEPPER

Hot italian sausage, roasted peppers and onions, on baguette

14

MEATBALL HOAGIE

House made Isabella meatballs, marinara sauce, provolone on baguette

14

ISABELLA BURGER

Brisket burger, caramelized onions, bacon, cheddar on kaiser

14

POMODORO MOZZARELLA BAGUETTE

Fresh tomatoes, fresh mozzarella, sweet basil, spinach topped with balsamic reduction, olive oil on fresh baguette

13

pasta

RIGATONI BUTERA

Spicy sausage, crushed tomato, peas, parmesan

15

FETTUCINE BOLOGNESE

Veal, pork and beef ragu, crushed tomato

15

entrees

MARKET FISH

Daily selection of the freshest sustainable seafood

Market Price

FRESH HAWAIIAN AHI TUNA

Pan Seared with Avacado, Soy, Ginger, Lime atop Soba Noodles

36

KING SALMON

Pan Seared Crispy Honey Glazed, Tomato Concasse on a Bed of Spinach

34

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Please inform your server or themanager if you have any food allergies. We are happy to accommodate.

With a great meal comes great memories.